2 lb ground beef
1/2 lb bacon - very small dice
1 small onion - minced
1/2 c bread crumbs
3 eggs lightly beaten
1 c shredded cheddar cheese
salt & pepper to taste
preheat oven to 400
saute bacon and onions until golden brown
remove to paper plate to drain
place rest of ingredients in large bowl
add cooled bacon and onions
mix with clean hands
tightly roll into just smaller than golf ball meatballs
place on jelly roll pan
bake 18-20 minutes until cooked through
makes 45 using the medium Pampered Chef dough scoop
serve with mustard and ketchup
this recipe comes in at around $ 7.00 depending on prices in your area
Until Next Time....
Franny
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