1/3 cup beef flavored instant bouillon (or chicken)
4 tsp. onion powder
1/4 tsp. celery salt
1/4 tsp. sugar
1/8 tsp. white pepper
Mix all ingredients together well.
Stir before each use.
Five tablespoons of the mix equals 1.25-oz. pkg. of purchased dry onion soup mix.
Someone gave me this recipe awhile back and is a great alternative if you are concerned with the amount of sodium in the prepackaged kind. And of course, if you have these items on hand, or even if you plan to use this a lot, you'll save money on making your own!
Until Next Time.....