Oven Chicken and Rice

1 fryer chicken cut into parts or equal amount of parts

1 C minute rice (try the brown)

1 can cream of mushroom soup (or make your own, see "AND MORE" page)

1 can water

1 envelope onion soup mix (or make your own, see "AND MORE" page)

preheat oven to 350

in bottom of greased 9X13 baking dish, sprinkle rice

sprinkle 1/2 of the onion soup mix over rice

in small bowl mix soup and water

pour 1/2 of soup over rice

place chicken on top of rice

pour rest of soup over chicken

sprinkle rest of onion soup mix over chicken

cover with foil

bake for 90 minutes, removing foil last 10 minutes

Until Next TIme.....

Franny